Dining
A Modern Tavern by the Sea
where good food, cold drinks, and easy energy come together
Drift Gastrobar
Set in the heart of St. George's Club Hotel, Drift serves up great food, cold drinks, and a welcome that fits everyone. Every visit is easy, effortlessly fun, and memorable enough to bring you back.
It's neighborhood-spot comfort with genuine buzz: music, sport, and crowd-favorite classics that keep the energy going from laid-back lunches to last call. Casual bite, drinks with friends, or the game on screen. Drift's come-as-you-are vibe makes it easy to settle in and stay a while.
Authentic MediterrAsian Cuisine in Historic St. George’s, Bermuda
Achilles Bermuda
Nestled along the serene shores of Achilles Bay, just steps from Bermuda’s UNESCO World Heritage Site the Town of St. George Achilles is the latest culinary gem from The Little Venice Group, Bermuda’s foremost collective of independent restaurants.
Overlooking the majestic Fort St. Catherine, Achilles offers an immersive coastal dining experience where Mediterranean charm meets Asian finesse. Our menu celebrates the flavors of two continents through time-honored techniques, fresh local ingredients, and vibrant spices, all served with a breathtaking ocean backdrop.
A FUSION OF SIMPLICITY, PURITY AND FLAVOR
Menu & Culinary Inspiration
At Achilles, the menu is inspired by a deep respect for simplicity, quality, and purity. Rooted in the vibrant traditions of the Mediterranean diet and elevated by the aromas and complexity of Asian herbs and spices, every dish we serve reflects a thoughtful balance between nourishment and indulgence.
the culinary team embraces bold, uncomplicated flavors allowing each ingredient to speak for itself through authentic, origin-respecting techniques. We focus on swift and delicate cooking methods that preserve texture, highlight distinct taste profiles, and celebrate the essence of each dish.
Chef Guido Brambilla & International Team
Meet the Culinary Soul of Achilles
At the helm is Chef Guido Brambilla, an Italian native whose culinary journey has spanned Europe, Asia, the Middle East, and South Africa. His deep passion for food, coupled with heartfelt hospitality, is the cornerstone of Achilles’ philosophy: food as a joyful gathering, not just a meal.
Our world-class kitchen is enriched by chefs from Italy, the Philippines, Egypt, and Sri Lanka, whose diverse backgrounds blend beautifully into each dish, infusing it with global tradition and a touch of magic.
phone : 441-297-1717
EMAIL: info@achilles.bm
ADDRESS: 33, Sea Venture Landing, St. George's GE 03, Bermuda
(formerly Blackbeard’s, Coot Pond Road)
